Cut open curried chickpea, potato, spinach and pea pie from the Cotswold Pie Co.
Preparation of making the curried chickpea, potato, spinach and pea pie from the Cotswold Pie Co.
Cotswold Pie Co Curried Chickpea, Potato, Spinach and Pea Pie
Cut open curried chickpea, potato, spinach and pea pie from the Cotswold Pie Co.
Preparation of making the curried chickpea, potato, spinach and pea pie from the Cotswold Pie Co.
Cotswold Pie Co Curried Chickpea, Potato, Spinach and Pea Pie

Bombay Spiced Chickpea and Potato Pie

from £6.00

Our delicious vegan pie is jam packed with flavours inspired from India. We toast the spices to really intensify the flavour. The chickpeas and potatoes give this pie just the right bite; the texture and spice marry beautifully with our vegan shortcrust pastry leaving your mouth and tummy very happy!

Awards Won

British Pie Awards 2022: Bronze Medal

Size:

Our delicious vegan pie is jam packed with flavours inspired from India. We toast the spices to really intensify the flavour. The chickpeas and potatoes give this pie just the right bite; the texture and spice marry beautifully with our vegan shortcrust pastry leaving your mouth and tummy very happy!

Awards Won

British Pie Awards 2022: Bronze Medal

Ingredients

WHEAT flour (calcium carbonate, iron, niacin, thiamin), vegetable oils and fats(palm, rapeseed) sugar, salt, emulsifier(mono-and diglycerides of fatty acids, acidity regulator(citric acid) lemon juice, potato (35%), chickpeas (35%), chopped tomatoes, onion, coriander, cumin, cinnamon, black pepper, dill, ginger, garlic, cloves, whole cumin seeds, turmeric, whole garlic, sea salt, red chilli, vegetable oil.

For allergens, including cereals containing gluten, see ingredients in BOLD. 

OUR PIES ARE MADE IN A KITCHEN THAT HANDLES THE FOLLOWING: CELERY, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MUSTARD, SESAME SEEDS, SOYBEANS, SULPHUR DIOXIDE AND SULPHITES.

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