British WHEAT flour (calcium carbonate, iron, niacin, thiamin), vegetable oils and fats(palm, rapeseed) sugar, salt, emulsifier(mono-and diglycerides of fatty acids, acidity regulator(citric acid) lemon juice, British Game( Pheasant, hare, venison) thyme, red wine (SULPHITES) EGG, carrots, bayleaf, juniper berries, smoked paprika, chicken stock, red currant jelly, corn flour, sea salt and black pepper
For allergens, including cereals containing gluten, see ingredients in BOLD.
OUR PIES ARE MADE IN A KITCHEN THAT HANDLES THE FOLLOWING: CELERY, CEREALS CONTAINING GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, MUSTARD, SESAME SEEDS, SOYBEANS, SULPHUR DIOXIDE AND SULPHITES